The Bailliage came together at Beneduce Vineyards for its first-ever World Chaîne Day “Meet and Greet”. Organised by our new Bailli Sharon Rickman and Vice-Chargé des Medias Sociaux Peter Goodell, there was a large, spirited turnout. With not a cloud in the sky, temperature in the mid-60s, ample shade provided by umbrellas, the atmosphere was warm and inviting.

Welcomed by winemaker/owner Professionnel du Vin Mike Beneduce, more than 30 members and guests spent a lovely afternoon dining on charcuterie, cheese and salads. Sampling Beneduce’s award-winning wines included his signature Blaufrankisch, his Rosé, also made from Blaufrankisch, two different Rieslings (one dry, one off dry) and his white Pinot Noir.

Beneduce Vineyards a member of the New Jersey Winemaker’s Co-op is rated one of the top 25 vineyards in the US by Travel + Leisure Magazine. Edible Jersey named them 2017 Beverage Artisan of the Year. Their 2015 Pinot Noir received 93 from James Suckling, the highest score ever given a New Jersey wine.

Winemaker Beneduce treated us to some tank and barrel tasting, including his next vintages of Pinot Noir and Blaufrankisch. Quite remarkable how varietal characteristics emerged even this early in the process.

As a result of this excellent event, the Bailliage gained at least two new members. Several new members awaiting induction also joined us for this wonderful day.

Victor S. Sloan
Vice-Chargé de Presse