Situated on the northeastern coast of South America, French Guiana is an exotic, little-explored destination offering a unique blend of French, Creole and indigenous cultures. A treasure trove of natural wonders, rich history and vibrant biodiversity, makes this overseas département of France a must for adventurous travellers.

French Guiana’s pristine landscapes are a paradise for nature enthusiasts. The vast Amazonian rainforest covers much of the region, home to an incredible array of wildlife, including jaguars, giant otters and countless bird species. The Guiana Space Centre, Europe's primary launch site located north west of Kourou, is set against this lush backdrop, offering guided tours where visitors can witness the marvels of space exploration amidst the verdant jungle.

The Maroni River, which forms its western border with Suriname, is another highlight providing an excellent opportunity for river cruises and exploring remote indigenous villages. The Kaw-Roura Marshes Nature Reserve, a vast wetland, is perfect for bird watching, especially the elusive hoatzin, known as the “stinkbird.”

Cayenne, the vibrant capital city, encapsulates French Guiana’s cultural diversity. Its colourful Creole houses, bustling markets and lively festivals reflect a rich heritage. Place des Palmistes, a central square lined with palm trees, is a great place to start exploring.

If possible, one should not miss the infamous Salvation Islands, which include the notorious Devil’s Island. The islands served as a French penal colony from the mid-19th century to 1953. A charter boat (departing Kourou) visit provides a haunting yet fascinating insight into the conditions faced by prisoners, including the famous political prisoner Captain Alfred Dreyfus.

French Guiana’s cuisine is a delicious reflection of its cultural melting pot. Local dishes often combine French culinary techniques with tropical ingredients and Creole flair. “Bouillon d’awara” a hearty stew made with the awara palm’s fruit and “gratin de christophine” made with chayote squash are musts. Street food, such as “accras” (fried fish or shrimp fritters), offers a tasty, affordable way to sample local flavours.

Untamed wilderness, diverse cultural heritage, and exciting activities French Guiana offers unique travel experiences both enriching and exhilarating. Whether avid nature lover, history buff, or simply seeking new adventures, French Guiana promises an unforgettable experience in one of South America's most intriguing, beautiful hidden gems.

The Bailliage of French Guiana was founded in 1990. Since October 2022 it is headed by Bailli Délégué Bernard Newton. He succeeded Georges Nouh-Chaïa (2013-2022) who himself succeeded Rodolphe Robinel (1997-2013). Both Rodolphe and Georges remain respected members of the Bailliage with the title Bailli Délégué Honoraire. Another senior member who should not be overlooked is Raymond Sauphanor. He was Chancelier from 1997-2023 during which long period of tenure he was supported by his Officier wife Maryse who sadly passed away in 2021.

Prepared by a Chaîne News Online Staff Writer
Researched from various sources. E&OE