Come and share in a gastronomic festival
Concurrent with the Jeunes Chefs Rôtisseurs International Final
30th anniversary of the National Bailliage
Online News
Life of the Chaine
Genoa, November 29 - December 1, 2024
Brochure available ~ Reservations being taken
Knokke-Heist, August 6, 2024
Blue Buddha Beach awaits you!
Sion, September 20-22, 2024
In the heart of the Alps, discover unique destinations
Dresden, September 12-15, 2024
Our 100th Grand Chapitre
Honolulu (Hawaï), du 14 au 18 mai 2025
Aloha!
Floriana, March 20-23, 2025
Reinforcing all that we value from being members of the Chaîne
Calgary (Alberta), October 17-19, 2024
Come and experience a truly special weekend!
Versailles, October 9-13, 2024
An exceptional programme!
Dubai, April 20, 2024
Rising above adversity: Eleanor Brodie leads the rescue
Vicenza, September 20, 2023
Welcome to a new local Bailliage
Wayne (Pennsylvania), April 23, 2023
Julia Child tribute dinner
Cuneo, April 23, 2023
Amazing time at I 5 Sensi
La Wantzenau (Strasbourg), April 23, 2023
Wonderful food, setting and company
Pittstown, (New Jersey), April 23, 2023
Fun event at Beneduce Vineyards
Kourou, April 23, 2023
A taste of awara broth
Countrywide, April 22, 2023
Events around the Bailliages
Cholula, April 22, 2023
Great gastronomic experience
Budapest, April 22, 2023
Gastronomic journey around the world
Shenzhen, April 22, 2023
Good to be able to celebrate once again
Antalya, April 22, 2023
All the dishes were magical
Jokkmokk, April 22, 2023
Reindeer Chapitre on the Arctic Circle
Tecate, April 22, 2023
We came with our hearts at Amores Restaurant
Zgornji Brnik, April 22, 2023
WCD observance 'our way'!
Shinfield, April 22, 2023
Fantastic lunch at L'Ortolan
Bengaluru, April 22, 2023
Fabulous Michelin 2-star quality eight course dinner
Brisbane, April 22, 2023
First toast posted from Australia!
Dangast, April 22, 2023
Lunch and a boat trip
Dubai, April 22, 2023
Celebrated in style at Zeta Seventy Seven with its outstanding views
San Gwann, April 22, 2023
Double celebration with the AGM
Pattaya, April 22, 2023
Celebrating with the best of Thai cuisine
Tokyo, April 22, 2023
Aboard the Tokyo Bay Cruise Ship 'Symphony'
Shenyang, April 22, 2023
Elegance at the Wine Bar in the Wanda Vista Shenyang
Beijing, April 22, 2023
At Brasserie 1893
Calgary, April 22, 2023
Executive Chef Michael Frayne wows!