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Singapore Grand Chapitre 2026

Bailliage of Singapore
November 20-22, 2026

Three days - One extraordinary journey

" Please save the dates - full details will be available soon "

Some celebrations deserve more than a single evening. They call for time to come together, to share good food and wine, to renew old friendships, create new memories and above all, to savour the spirit of the occasion.

November 20th, Friday | Prologue 'Induction Ceremony & Gala Dinner'
Evening Event - Black Tie
An evening where tradition welcomes a new generation, dedication is honoured, and fellowship unfolds over cocktails, a seven-course artisanal dinner and paired wines.

November 21st, Saturday | Interlude 'Epicurean Mini-Safari Feast Champêtre'
Brunch Event - Resort Wear
A vibrant tropical celebration where cherished traditional Straits flavours meet European artisanal fare, by renowned chefs and rising talents in a private home.

November 22nd, Sunday | Epilogue 'Non-Professional Oyster Event'
Evening Event - Smart Casual
Members and guests gather for an indulgent celebration of premium oysters, seafood specialities, live cooking stations and artisanal desserts.

The menu and wine pairings can be found by clicking this link: PDF menu & wines

For full information and to make your reservation, please click this link: https://take.app/cdrsg

Together with my National Officers and members I look forward to welcoming you to our city state for what promises to be three days of superb gastronomy and outstanding camaraderie.

Eng Fook Hoong
Bailli Délégué
Member of the Conseil Magistral

York, September 30 - October 3, 2027

Save the dates!

Tipchenitsa, November 3, 2026

The Chaîne lives again in the Land of the Roses

Adelaide, April 19-21, 2027

A half-century of culinary excellence, camaraderie, and tradition

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