Q&A with a distinguished Vice-Chargée de Missions
Available for purchase directly on the Camus website
A founder member of the Chaîne in Australia
Online News
October 25, 2025
A delicious Mexican tradition
Spirit of Latin America captured perfectly
Monte Carlo, November 29, 2025
In partnership with Mima Club Monaco and Champagne Lagache
October 16, 2025
Part of Bangladeshi hospitality and food culture
A Mexican classic with a rich tradition
November 14-16, 2025
Flavours of the world in Macau
Shenzhen, November 22, 2025
Themed 'Between the mountains and the sea'
Beijing, December 6, 2025
Exquisite flavours: a caviar and truffle celebration
Dubrovnik, November 13-16, 2025
Wishing you unforgettable moments in Dubrovnik
Blankenberge, December 12-14, 2025
Celebrate winter by the sea
Da Nang, March 26-29, 2026
Save the dates - detailed brochure available soon
Copenhagen, November 22, 2025
Welcome to Sølyst - The Royal Shooting Range
Bali, December 13-14, 2025
Save the dates!
Douro Valley, November 23-25, 2025
An exclusive three-day journey through the Douro Valley
Aix-en-Provence, June 11-13, 2026
Istanbul (Türkiye), April 18 2026
Delighted to be going to Istanbul once again
From Tokyo (Japan) to Incheon (South Korea), April 18-27, 2026
Visiting wonderful and interesting ports in Japan and Korea
Bangkok, September 30, 2025
Rediscovering a perennial northeastern Thailand favourite
A rise to world-class dining
Hamburg, September 29, 2025
A Sommelier member of the Chaîne with an impeccable pedigree
September 29, 2025
Georgia's tangy plum sauce
Mülheim, September 29, 2025
Wines and spirits that inspire
Gedern, September 29, 2025
Master Chef and visionary of culinary art
India's cooling buttermilk drink
September 25-28, 2025
Golden Jubilee celebration - Gala Induction Evening
National Bailliage's Golden Jubilee celebration
Golden Jubilee celebration - Other events in the programme
Broken Hill (New South Wales), September 20, 2025
Owner of The Old Saltbush Restaurant
Trou aux Biches, September 20, 2025
A new beginning
Sapanca, September 19-21, 2025
A wonderful three days at the NG Enjoy Hotel
Falun, September 19-21, 2025
Gastronomic wonders aplenty!
Geneva, September 12-14, 2025
An epicurean celebration on the shores of Lake Geneva
Geneva, September 10-13, 2025
The programme is well under way
Seventeen competitors were registered by Bailliages around the world - the highest number of participants to date
