Consummate professional at a family-owned English institution
Dynamic professional with strong international culinary background
An enterprising Chef Rôtisseur
Online News
Bolzano, November 1, 2023
Enogastronomy in Mountain Areas
Jeongseon-gun, November 21, 2023
Under the direction of Maître Hôtelier Sebastian Fischoeder
Nohfelden-Bosen, November 22, 2023
Country house with spa, fun and lake
Venice, November 12, 2023
The origin of traditional Venice foods
Hanover, October 30, 2023
1st anniversary for the THE LIVING -room-
November 29, 2023
Seven are the most notable ones
November 15, 2023
Autumn pheasant
Stockholm, November 10, 2023
To cook gives me peace and tranquility
Sint Michielsgestel, June 7-9, 2024
Save the dates!
Bordeaux (France), May 16-18, 2024
Budapest (Hungary), October 2-7, 2024
Canada, October 14-19, 2024
Kelowna and Calgary await!
Glasgow (Scotland), July 10-14, 2024
Five days of culture and culinary excellence
Oulu, October 24, 2023
Small Induction Ceremony / large Gala Dinner
Kuala Lumpur, October 21, 2023
Stunning setting for the event
Stockholm, October 19, 2023
Maître Rôtisseur Desirée Jaks wins!
Bangkok, October 19, 2023
A fresh take on Cantonese cuisine
Kuwait City, October 14, 2023
The Ambassador of Germany does us proud
Brussels, October 13-16, 2023
A spectacular programme of events
Vienna, October 13, 2023
Restaurant owner and Head Chef - the story
Mali Losinj, October 12-14, 2023
A wonderful three days
Carcassonne, October 11-15, 2023
Discovering Cathar country
Istanbul (Türkiye), October 7, 2023
Photos of the 2023 group of competitors
Pattaya, October 6, 2023
Autumn flavours
Istanbul (Türkiye), October 5-8, 2023
47th International Competition - a great success
Limassol, October 4, 2023
At City of Dreams Mediterranean
Hamilton, September 30, 2023
Fundraiser evening in support of our JCR Competitor
Nairobi, September 30, 2023
Under the midnight sky
September 28, 2023
Mid-Autumn reunion celebration!
Beijing, September 23, 2023
Ode to Ozu - The Cinema of Yasujirō Ozu
Hamilton Parish, September 23, 2023
Culinary journey from summer to autumn
Da Nang, September 23, 2023
The beachfront dining event
Playa del Carmen, September 23, 2023
Excellence in Piaf at the Grand Velas Riviera Maya
Trou aux Biches, September 22, 2023
Celebrating Mauritian gastronomy at its best
