Spectacular conclusion at the Swissôtel The Bosphorous
90 Inductees for the Chaîne and the OMGD!
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Around the country, April 25, 2026
Joyous celebrations in the 'mother country'
Dar es Salaam, April 24, 2026
A memorable evening of cuisine, wine and camaraderie
Bublikon, April 25, 2026
Three local Bailliages celebrate at Gasthof Löwen
Bishoftu, April 25-26, 2026
An evening of heritage, honour, and timeless tradition
Tampere, April 25, 2026
A menu to tickle the taste buds of the 19th century
Glion, April 25, 2026
Celebrating the local Bailliage's 75th anniversary
Pittstown (New Jersey), April 26, 2026
Traditional day out at Beneduce Vineyards
Calgary, April 25, 2026
Partnered with the 4th annual 'La Paulée de Calgary'
Naples (Florida), April 25, 2026
American wines showcased
Indianapolis, April 26, 2026
Downtown Indy shone bright
Phuket, April 25, 2026
Reinforcing a sense of belonging and camaraderie
Saint John (New Brunswick), April 25, 2026
A celebration of excellence, storytelling and enduring camaraderie
Kuching, April 25, 2026
An evening of refined gastronomy
Dbayeh, April 25, 2026
A beautifully reimagined heritage menu
Boden, April 24-26, 2026
Northern Sweden and Norway celebrate together
Toronto, April 25, 2026
At the Rabbit Hole gastropub
April 25, 2026
Honouring tradition, celebrating excellence
Linz, April 25, 2026
A wonderful success!
Vancouver, April 26, 2026
A beautifully choreographed dinner
Brisbane, April 25, 2026
Five courses | Five chefs | Five countries
Schirgiswalde-Kirschau, April 25, 2026
Traditional Saxon celebrations
Faringdon (Oxfordshire), April 25, 2026
Joint Bailliages of Chilterns/Cotswolds lunch
April 19, 2026
Looking forward with hope and optimism in uncertain times
Yaoundé, April 22, 2026
A warm, friendly atmosphere at the Hilton Hotel
Da Nang, March 29, 2026
Saving the best for last
Manila, March 28, 2026
80 days around the world
Da Nang, March 28, 2026
The kind of evening that reminds you why you joined the Chaîne
Da Nang, March 27, 2026
Induction Ceremony by the sea
Da Nang, March 26, 2026
A welcome written in spice and warmth
Crissier, March 25, 2026
Splendid meal in the Hôtel de Ville de Crissier
Cancún, March 20, 2026
The Chaîne is very much alive in Cancún!
Yaoundé, March 18, 2026
Gastronomic event at Restaurant 'Chez Marchello'
March 8, 2026
'Elegance and Exhilaration' .. celebrating the Year of the Horse
March 7, 2026
A heartfelt thank you for the ACCR fundraising
