Sharing renowned warmth and hospitality
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An evening of gastronomy in grand Chaîne style
Online News
Global Events
Bath, September 18-21, 2025
65th Grand Chapitre concurrent with Jane Austen anniversary
Tepoztlán, September 26-28, 2025
Mexico Shines! Glamour, gastronomy and camaraderie
Vienna, September 19-20, 2025
Two days of gastronomy and camaraderie
Hanover, September 3-6, 2026
Save the dates!
Bali, December 13-14, 2025
Looking forward to welcoming you to our island paradise
Monte Carlo, November 29, 2025
In partnership with Mima Club Monaco and Champagne Lagache
Beijing, December 6, 2025
Exquisite flavours: a caviar and truffle celebration
Blankenberge, December 12-14, 2025
Celebrate winter by the sea
From Tokyo (Japan) to Incheon (South Korea), April 18-27, 2026
Visiting wonderful and interesting ports in Japan and Korea
September 25-28, 2025
Golden Jubilee celebration - Gala Induction Evening
National Bailliage's Golden Jubilee celebration
Golden Jubilee celebration - Other events in the programme
Trou aux Biches, September 20, 2025
A new beginning
Falun, September 19-21, 2025
Gastronomic wonders aplenty!
Sapanca, September 19-21, 2025
A wonderful three days at the NG Enjoy Hotel
Geneva, September 12-14, 2025
An epicurean celebration on the shores of Lake Geneva
Oslo, August 29-31, 2025
A weekend to remember!
Lahti, August 22-24, 2025
From wood to table
Sydney, August 9, 2025
Truly a day of goodwill and conviviality
Bengaluru, August 8, 2025
'Canvas and Cravings' - when art meets cuisine
Yaoundé, June 27, 2025
An organization universally praised
Dubai, May 31, 2025
A celebration of culinary artistry at the highest level
La Massana, May 29, 2025
The formal rebirth of the Chaîne in Andorra
Köln (Cologne), May 29 - June 1, 2025
'Kölle es e Jeföhl' (Cologne is a feeling)
Basel, May 24, 2025
A lot was happening in Basel!
Bangkok, May 17, 2025
A global affair of gastronomy and fellowship
Hamilton, May 3, 2025
An evening of celebration
Monte Carlo, April 29, 2025
Camaraderie through gastronomy
Calgary (Alberta), April 27, 2025
Celebrating in the Fairmont Palliser's 'Hawthorn' Dining Room
Saint John (New Brunswick), April 27, 2025
Nine Chefs presented a 'Taste of the World'
Lahti, April 26, 2025
A double celebration
Ossiach, April 26, 2025
Lunch at Stiftsschmiede
Beirut, April 26, 2025
Exploring tastes of the world
Brisbane, April 26, 2025
Enjoying culinary fusion at its finest