Maître Rôtisseur Daniel Georgiev, a self-taught culinary virtuoso from the Czech Republic, has become a driving force in Germany’s gastronomy scene, renowned for his creativity, precision, and entrepreneurial spirit. Since moving to Haltern am See two decades ago, he and his wife, Petra, have transformed the Ratsstuben on Mühlenstraße into a top-rated dining destination, celebrated consistently by prestigious food guides. Recently, Daniel achieved his fifth consecutive Michelin star - a testament to his dedication to innovation and excellence in fine dining.

At the helm of Ratsstuben, Daniel embodies a philosophy that blends culinary artistry with a relentless pursuit of quality. Collaborating with Sous Chef Hendrik Vöcking, Entremetier Chef Milan Makovy, and Garde manger Chef Sebastian Suchanek, Daniel crafts seasonally inspired dishes that surprise and captivate guests with their inventive flavour combinations and meticulous presentation. His commitment to using carefully selected ingredients and preparing them with precision has cemented his reputation, whilst his natural creativity ensures that Ratsstuben remains at the forefront of German gastronomy.

Petra is Restaurant Manager ensuring that every detail aligns with their commitment to a flawless dining experience. With Maître d’hôtel Thomas Heyer, Petra oversees a service team that pairs a deep knowledge of hospitality with a warm, welcoming approach. Sommelier Yasin Aktas curates an extensive wine list, featuring over 300 labels from top vineyards worldwide, to complement the restaurant’s rotating menu and enhance each course’s flavours.

Located in the historic centre of Haltern am See, Ratsstuben is part of the larger Ratshotel, an establishment that dates back to 1811 and has become an icon of charm and elegance in the area. Under the dedicated management of Petra and Daniel, the hotel underwent a complete renovation in 2022. Blanka Slovakova, the hotel’s House Manager, ensures that guests enjoy an unforgettable stay, creating a comfortable and homely experience for each visitor.

In addition to Ratsstuben, Daniel and Petra recently launched Gute Stube, a restaurant that offers a relaxed yet refined dining experience centred around traditional cuisine and classic comfort foods. Located in Haltern am See’s picturesque old town, Gute Stube serves seasonal, hearty dishes with a modern twist, bringing guests a comforting yet creative take on beloved classics. With a cosy, welcoming ambiance, Gute Stube provides a refreshing counterpoint to the haute cuisine at Ratsstuben, making it a go-to spot for diners who appreciate simplicity executed.

Prepared by a Chaîne News Online Staff Writer
Researched from various sources. E&OE

Restaurant Ratsstuben
Mühlenstrasse 3–5
45721 Haltern am See

Web: hotel-haltern.de  
Tel. +49 (0)2364 3465