Celebrating the start of summer
" Accompanying the finely crafted cocktails were crowd-pleasing dishes showcasing upscale ingredients "
As 2023 nears its mid-point, thoughts start turning to flights of fancy, frivolity and fun. Where better to celebrate than at the Bangkok Social Club, the buzzy cocktail outlet of the Four Seasons at Chao Phraya River.
The Club is ranked in the top 10 of Asia’s 50 Best Bars and is a magnet to the city’s brightest and most beautiful. This Buenos Aires-inspired bar is known as the best place in the city for signature cocktails and craft spirits, especially if you want to “see and be seen”. And we did!
Scallop and yellowtail ceviche
Tanqueray No TEN gin
vermouth blend, Bergamot Moscato vinegar
“Whiskey and Apple”
Michter’s US1 Rye Whiskey
green apple, citrus, simple syrup
cucumber bitters, carbonated
BBQ pork empanadas
Wagyu beef sliders
Iberico Pluma Asado
“Hand of God”
Olmeca Altos Reposado Tequila
Cacao, Malbec, Campari
Michter’s US1 Bourbon
Tawny Port, citrus, lavender, maple
Thai chocolate khanom bueng
[*Ed. khanom bueng = crispy pancakes
- an ancient popular street food in Thailand]
“Smooth & Silky”
Johnnie Walker Gold Label Whisky
sesame milk, pandan, mango
strawberry, lemon, sugar
coconut oil rum, pineapple rum
coconut, pineapple, citrus
Accompanying the finely crafted cocktails were crowd-pleasing dishes showcasing upscale ingredients.
The gathering became a party thanks to the cocktails. At the end of the evening members wobbled a bit unsteadily out into the night.