For the first time in their history, two National Bailliages of the Chaîne - Hong Kong and Belgium - are joining forces to present a truly exceptional dinner.

The Bailliage of Hong Kong Culinary Team will be Conseiller Culinaire Peter Find, Maître Rôtisseur Ronald Shao and Officier Maître Rôtisseur Fung Ho Tong (three Master Chefs).

Belgium’s Culinary Team will be Michelin-starred Chef Quentin Gallopyn and celebrity Chef Martin Simonart, who both hold the Maître Rôtisseur grade.

This unforgettable “ten hands” evening will take place on Tuesday, November 17th at “Heimat by Peter Find”, 8/F, 33 Wyndham Street, Central, Hong Kong Island.

Full details of the menu, pricing and how to book are available via this link: Reservation form

Vive la Chaîne!

Jacky Kam
Bailli Délégué
Member of the Conseil Magistral