Photos of the competitors and their respective three courses
To celebrate the 2019 International Final of the Jeunes Chefs Rôtisseurs Competition here is a photo gallery of the 21 competitors and the dishes they each prepared.
You will see that the Winner (Canada), Runner-up (Great Britain) and Third Place (Austria) competitors come first, with the remaining ones listed A-Z by Bailliage name.
Marie Jones
Managing Editor
Photos courtesy of Tori Food Sparks Joy
Fond memories of an incredible experience
Save the dates!
Training at Le Cordon Bleu Paris