A beautifully reimagined heritage menu
Northern Sweden and Norway celebrate together
Honouring tradition, celebrating excellence
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Global Events Past Events
Linz, April 25, 2026
A wonderful success!
Brisbane, April 25, 2026
Five courses | Five chefs | Five countries
Schirgiswalde-Kirschau, April 25, 2026
Traditional Saxon celebrations
Faringdon (Oxfordshire), April 25, 2026
Joint Bailliages of Chilterns/Cotswolds lunch
April 19, 2026
Looking forward with hope and optimism in uncertain times
Yaoundé, April 22, 2026
A warm, friendly atmosphere at the Hilton Hotel
Da Nang, March 29, 2026
Saving the best for last
Da Nang, March 28, 2026
The kind of evening that reminds you why you joined the Chaîne
Da Nang, March 27, 2026
Induction Ceremony by the sea
Da Nang, March 26, 2026
A welcome written in spice and warmth
Manila, March 28, 2026
80 days around the world
Cancún, March 20, 2026
The Chaîne is very much alive in Cancún!
Crissier, March 25, 2026
Splendid meal in the Hôtel de Ville de Crissier
Yaoundé, March 18, 2026
Gastronomic event at Restaurant 'Chez Marchello'
March 8, 2026
'Elegance and Exhilaration' .. celebrating the Year of the Horse
March 7, 2026
A heartfelt thank you for the ACCR fundraising
Gala Induction Evening: a symphony of culinary artistry
Nairobi, March 7, 2026
Lunchtime event at the Muthaiga Country Club
March 6, 2026
'Master Chefs Dinner' - a Taste of Hong Kong at Nuva Restaurant
Holte, February 22, 2026
Nine Ambassadors to Denmark received their ribbons
Tokyo, February 16, 2026
Strengthening the bonds of friendship
Chiang Mai, February 11-12, 2026
A symphony in the clouds
Canberra, February 6-7, 2026
Canberra holds its inaugural Chapitre as membership surges
Helsinki, January 31, 2026
Restaurant Savoy lived up to its reputation
January 31, 2026
Summing up our dining towards the end of 2025
Barcelona, January 28, 2026
Celebrating the 190th anniversary of the iconic restaurant
Shanghai, January 24, 2026
From Paris to Shanghai: 40 years of glamour and glory
Dragsholm, January 17, 2026
At the beautiful Dragsholm Castle
Chongqing, January 16-18, 2026
Chongqing and Chengdu joint celebration of gastronomy and fellowship
Bengaluru, December 21, 2025
A culinary tribute to Anglo-Indian heroes
Achrafieh, December 13, 2025
An evening of excellence, tradition and fellowship
Ubud (Bali), December 13-14, 2025
Reinforcing the values of the Chaîne
Cayenne, December 13, 2025
Emphasis on confraternal friendship and the joy of living
Limassol, December 6, 2025
The Four Seasons Limassol shines once more
