Increasing the visibility for quality and expertise
An imperial performance between asparagus and society
Don't forget love
Online News
PRO News PRO Establishments
Vienna, April 4, 2025
200 years of cosiness and tradition
Bremen, March 20, 2025
A city institution with stunning history
Celle, March 3, 2025
Showcasing one of the most beautiful hotels
Sandhurst, February 17, 2025
A legacy of luxury and excellence
London, January 22, 2025
An exclusive Private Members Club
Kronberg im Taunus, January 22, 2025
Luxury meets history
Bad Peterstal-Griesbach, January 11, 2025
A family affair
Lengerich, December 5, 2024
A commitment to creating something exceptional
Rotensol, November 10, 2024
More than just a place to stay
Haltern am See, November 10, 2024
Introducing a self-taught culinary virtuoso
Bremerhaven, October 8, 2024
One of the top destinations for gourmets in Germany
Hamburg, October 8, 2024
High-level gourmet experience guaranteed
Klek, October 8, 2024
Introducing a family-owned business
London, September 26, 2024
Experience the rich food culture of the Nanyang region
Tanjung Benoa, September 14, 2024
Never just stay, stay inspired
Jimbaran, August 24, 2024
Five-star flair and relaxed ambiance on the gentle Bay
Bengaluru, August 15, 2024
Featured dining option: Zarf - the Indian Kitchen
Regensburg, August 8, 2024
Discover the charm
Shenyang, August 4, 2024
Historic charm and natural wonders
July 19, 2024
Discover South America's hidden gem
Karanac, July 16, 2024
A destination for lovers of traditional local cuisine
Erkath-Hochdahl, July 10, 2024
Light Mediterranean cuisine with regional accents
Meerane, July 10, 2024
Familiar, enjoyable, lively
July 5, 2024
Discover a treasure trove of history and attractions
Zagreb, July 3, 2024
Celebrated for exquisite cuisine
Magdeburg, June 25, 2024
Haute cuisine in both senses of the words
Maribor, June 24, 2024
Enticing clients with works of art on a plate
Magdeburg, June 22, 2024
A Chef with heart and soul
Heligoland, June 21, 2024
A hidden gem
Oosterhout, June 20, 2024
Colourful dishes which stand out
Salzburg, June 18, 2024
Maître Rôtisseur Richard and Sybille Brunnauer
June 18, 2024
Unravelling the enigmatic charms of Zanzibar
George Town (Penang), June 14, 2024
Stylish restaurant specialising in Hunan cuisine
Hanover, June 29, 2024
This is what Italy tastes like!
